Recipe of Pumpkin and carrot samosas

Name: Recipe of Pumpkin and carrot samosas
Prep time: 30 min
Cook time: 12 min
Total time: 42 min
Ingredients: 1 Minced Pumpkin.; 4 Chopped carrot.; Bacon.; Roasted hazelnuts.; Brick pasta sheets.; Ricotta cheese.; Chives.

Now we want to introduce you to a new and fun recipe. We will teach you how to prepare pumpkin and carrot samosas, a gourmet dish perfect to accompany your special meetings. This dish is a very interesting way to surprise your guests during your meetings, since it improves the atmosphere and its unique flavor will leave everyone surprised. A rich and nutritious food. You can accompany it with a coconut pudding.

Servings4

Preparation30 min

Cooking12 min

Calories350 kcal

How to Make Pumpkin and carrot samosas

Instructions

Step 1

Bake the delicacies for 12 minutes at 220°C. On a plate, grind them to serve as filling.

Step 2

Put the chopped bacon in a pan. Place the hazelnuts in a bag or kitchen towel and grind with a rolling pin. Mix the hazelnuts and bacon with the filling.

Step 3