Recipe of Pumpkin cream
Today we want to show you how to prepare a tasty hot cream. We will teach you how to prepare pumpkin cream, a very simple dish to prepare, which needs few ingredients and that everyone can enjoy. The key ingredient of this dish is the pumpkin itself, which provides many nutrients and a unique flavor. This cream is ideal for cold days, but you can prepare it to accompany your dishes whenever you like. We also recommend that you prepare a tasty dish of pork chops.
Servings5
Preparation30 min
Cooking20 min
Calories300 kcal
How to Make Pumpkin cream
Instructions
- Cut the pumpkin into pieces and season with salt and pepper.
- Bake the pumpkin at 180º C until soft.
- Caramelize the onions over low heat with the butter.
- Fry the previously chopped garlic.
- Blend the pumpkin with the garlic and onion. Add a little water if necessary, so that the consistency of cream remains.
- Garnish with the sliced almonds.
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