Recipe of Gluten-free puff pastry for chicken, bacon.
To surprise my partner at a special dinner, I'm going to show you how to prepare delicious gluten-free puff pastry for chicken, bacon.
If you like to place different sauces and pieces of ham to taste and don't miss out on the cold beers.
Servings
2
Preparation
min
Cooking
30 min
Calories
kcal
How to Make Gluten-free puff pastry for chicken, bacon.
Instructions
- Preheat the oven to 180° in the meantime... spread the sheet of puff pastry on a baking tray
- Put the two chicken breasts in the middle... then peel the sliced skinless tomato and put it on top... the spinach... the bacon... the cheeses.
- We close the cocarroi puff pastry... and paint it with the beaten egg.
- Once these steps have been done... the oven will be ready so we will introduce it with the up and down option... about 20 minutes.
- We will be puncturing with a fork and when it is it comes out clean... it's ready!!!
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