Recipe of Chicken coxinhas
Now we are going to show you an exotic dish that you are clearly going to enjoy. We will teach you how to prepare chicken coxinhas, a tasty dish of Brazilian origin. Chicken coxinhas are fried chicken dough, shaped like balls, that is served hot with condiments. This dish is of Brazilian origin, has many ingredients and if prepared well, it is a true gourmet dish. You can accompany this dish with a delicious dessert of apple pudding with milk
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Servings
4
Preparation
10 min
Cooking
2 min
Calories
150 kcal
How to Make Chicken coxinhas
Instructions
- For the filling, boil the chicken breasts in the broth and shred them, set aside in a bowl.
- Separately, sauté the chopped onion, bell pepper and garlic and add the chicken.
- Season, salt, pepper, paprika.
- Finish with the chopped parsley and green (green part).
- For the dough, bring the chicken stock to a boil with the milk and butter.
- Add the flour all at once and cook for 2 minutes while stirring.
- Remove from the heat when the dough peels off the edges.
- Let it cool and lower it to the counter.
- Knead.
- Whisk the eggs with minced garlic and parsley plus salt and pepper
- To assemble, take some dough (with oiled hands), fill it with chicken and cheese cubes and shape it into a chicken leg.
- Pass through the eggs and breadcrumbs and fry in hot oil.
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