Recipe of Orange chicken
Today you will learn a new recipe of Chinese origin. We will teach you how to prepare orange chicken, a simple dish with unique flavors, ideal for enjoying with the family. The flavors are achieved with orange, which gives good flavors to this food, but also an extra vitamin C. We recommend that you accompany this dish with an interesting spinach salad
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Servings
4
Preparation
10 min
Cooking
5 min
Calories
350 kcal
How to Make Orange chicken
Instructions
- We prepare the sauce. To do this, squeeze the oranges into a bowl. Add the soy sauce, the minced garlic cloves, the splash of vinegar, the sugar, the cornstarch, which will thicken the sauce during cooking and a little salt and freshly ground black pepper. You can add the chicken here and let it marinate for an hour, or you can go straight to the next step.
- In a pan over medium heat, add a splash of oil. When it is hot, add the finely chopped onion. Season with salt and pepper and let it cook for 5 minutes, while stirring from time to time with a wooden spoon.
- We continue with the recipe for orange chicken. After the time has passed, we increase the power of the fire and add the chicken breasts, which have already been cut in bite size and seasoned with pepper. Mix with the onion and sear the tacos for a couple of minutes.
- Once this is done, we added the sauce that we had prepared at the beginning. Lower the power of the fire and cook over low heat, while we mix with the spoon. The sauce will reduce a little while it also thickens due to the effect of cornstarch. Finally, you can sprinkle with fresh parsley.
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