Recipe of Parmesan Chicken Breasts

Name: Recipe of Parmesan Chicken Breasts
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Ingredients: 3 tablespoons of Dijon mustard.; 1 teaspoon of white vinegar.; Salt.; Pepper.; 3 chicken breasts, boneless, skinless and split in half.; 1 cup of ground soda cracker.; ¾ cup of grated Parmesan cheese.; 1 tablespoon of butter with melted salt

Today, we're going to show you a fantastic chicken dish. We will teach you how to prepare chicken breasts in Parmesan style, an incredibly simple dish to prepare and with a lot of flavor to enjoy. The basis of this dish is its Parmesan-style preparation, which gives it a new texture and a unique flavor, which makes chicken something different when it comes to eating. You can accompany this dish with a rich vanilla coffee

Servings4

Preparation30 min

Cooking20 min

Calories350 kcal

How to Make Parmesan Chicken Breasts

Instructions

Step 1

Mix the mustard, vinegar, salt and pepper in a large bowl. Add the chicken breasts, mixing well so that they are covered with the mixture. Macerate for 2 hours. Grind or process cookies. Add the cheese, butter, salt and pepper. Mix well. Pour this mixture into a deep plate.

Step 2

Drain the breast fillets and pass them through the cookie mixture, pressing lightly so that the mixture adheres well to the chicken. Pass the breasts on a tray with aluminum foil on the bottom and place in the preheated oven at 450°F (200°C) for 15 to 20 minutes or until cooked.