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Recipe of Carrot cake with nuts and sesame

Recipe of Carrot cake with nuts and sesame

A healthy snack, a good dessert, I came to teach you how to prepare a divine Carrot cake with nuts and sesame.

To break the ice, combine with a hot chocolate drink.

Servings10

Preparationmin

Cooking60 min

Calorieskcal

How to Make Carrot cake with nuts and sesame

Instructions

Step 1

Whisk eggs+oil+milk.

Step 2

Add flours, flakes, yeast, erythritol, salt, spices.

Step 3

Mix well and add carrots and nuts... sprinkle with toasted sesame.

Step 4

Optional topping: sweetened cream cheese.

Step 5

Preheat oven to 189 degrees.

Step 6

Pour dough into a lined mold and bake for about 30 minutes. Press to control cooking.

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Recipe of Carrot cake

Recipe of Carrot cake

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Ingredients

2 eggs
75 ml milk
1/2 tablespoon coconut oil or EVOO
3 tablespoons erythritol
2 finely chopped carrots (150 g)
25 g walnut or hazelnut or... chopped
75 grs oatmeal
25 grs almond flour
1 Royal yeast spoon
25 g oat flakes
Sprinkle salt, cinnamon, nutmeg, etc... to taste.