Recipe of Tuna and cheese balls

Recipe of Tuna and cheese balls

Now we are going to introduce you to a new and fun dish. We will teach you how to prepare tuna and cheese balls, a tasty natural dish, very tasty and easy to prepare. This dish is very similar to what you know as meatballs, but different. The base of this tasty dish is tuna, a rich fish high in natural proteins and vitamins. It also has cheese, which gives it a flavor and texture that is very easy to remember and tasty. You can accompany this delicious dish with a tasty salad of white beans, avocado, tomato

and honey.
Servings6
Preparation20 min
Cooking15 min
Calories150 kcal

How to Make Tuna and cheese balls

Instructions

    Step 1
  • Mix the tuna with the cheeses and a pinch of salt and pepper. Crush with a fork until a homogeneous paste is obtained.
  • Step 2
  • With a spoon, take small portions, make small balls and pass them through breadcrumbs.
  • Step 3
  • Mix the egg with the milk, pass the balls through this mixture and then back through breadcrumbs.
  • Step 4
  • Fry until golden brown.

Ingredients

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