Recipe of Salmon in a creamy sun-dried tomato sauce
Fish is a delicious food that we all want to incorporate into our diet. Therefore, today we will teach you how to prepare salmon in a creamy sun-dried tomato sauce, a truly gourmet dish. Salmon is a rich fish high in natural oils and animal proteins. There are endless ways to prepare it, so we will invite you to see this delicious recipe. If you like fish, you can learn how to prepare this delicious recipe for wallpapered fish
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Servings
4
Preparation
20 min
Cooking
15 min
Calories
250 kcal
How to Make Salmon in a creamy sun-dried tomato sauce
Instructions
- Brush each salmon fillet with lemon juice and salt.
- In a large skillet, add olive oil and sauté the salmon over medium heat.
- Remove from the pan and set aside.
- In the same pan, combine the heavy cream, lemon juice and vegetable stock.
- Bring to a boil and reduce to a simmer.
- Add salt, chili flakes, sun-dried tomatoes and basil.
- Turn off the heat and add the salmon steaks to the cream sauce.
- Serve and enjoy.
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