Recipe of Autumnal Citrus Jam Bread with Apple

Name: Recipe of Autumnal Citrus Jam Bread with Apple
Cook time: 50 min
Total time: 50 min
Ingredients: 1 1/4 cup strength flour; 2/3 cup sugar; 3 eggs; 125 grs butter; 1/2-1 sweet apple; 1/3 cup milk; 1 orange, zest; C/N Citrus jam, I used lemon and lime.

One day of picnic a delicious snack, I come to tell you how to prepare a special autumnal citrus jam bread with apple.

If you like, you can add a shower of colored candies and that there is no shortage of very cold soft drinks.

Servings 6

Preparation min

Cooking 50 min

Calories kcal

How to Make Autumnal Citrus Jam Bread with Apple

Instructions

Step 1

Prepare and weigh or measure the ingredients thoroughly. Place the flour, sugar and butter in a food processor or blender and beat 2'. Whisk the milk with the zest until the ingredients are well mixed.

Step 2

Pour over the prepared dough and mix until you have a homogeneous and smooth cream. Grease and flour a rectangular mold and pour in the preparation. Smooth with the back of a spoon or spatula. Cut the apple, washed but unpeeled, into thin slices.

Step 3

With a spatula or wide knife, make a kind of indentation in the dough. Fill with spoonfuls of jam and cover with the same dough. Cover with the apple slices.

Step 4

Bake in a preheated oven at 180ºC for about 50'. Remove from the oven and brush the hot cake with a little hot jam and dissolved with 1 tablespoon of water.