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Recipe of Chicken soup

Recipe of Chicken soup

Chicken soup is a soup that is eaten in autumn and winter and grandmothers often say that it helps prevent colds, so on very cold days it is usually served at the table. The way it is prepared varies, but the base is a chicken broth that is accompanied by rice, noodles, spices and some vegetables

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In Vida Recipes today we will cook with you a delicious and revitalizing chicken soup.

Servings4

Preparation40 min

Cooking25 min

Calories93 kcal

How to Make Chicken soup

Instructions

Step 1

Remove the chicken skin and wash it.

Step 2

Bring 1 liter of water to a boil, add the onion, garlic, celery and pepper. Now add the powdered broth and a pinch of salt.

Step 3

Place the chicken and cover, let it boil for 15 minutes. Add the parsley, cilantro, let it cook for 10 more minutes and remove from the heat.

Step 4

To serve, strip the chicken breast and return it to the broth. To decorate the soup, chop half an onion, with a little coriander and a piece of chili pepper, without seeds.

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Ingredients

400 g of chicken breast
1 tsp chicken broth powder
1/2 onion
1/2 bell pepper
1 branch of coriander
2 parsley leaves
2 cloves of garlic
salt
water