Recipe of Vegan quesadillas with textured pea protein

Name: Recipe of Vegan quesadillas with textured pea protein
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 4 wheat tortillas; 100 g VEGETALIA textured pea protein; 100 g homemade fried tomato. Check out my cookbook; vegan mozzarrella or vegan grated cheese; Boiled corn; 2 tablespoons Tex-Mex seasoning. Check out my cookbook; Virgin olive oil

Today I will show you how to prepare vegan quesadillas with textured pea protein, it is a recipe with easy and very delicious tortillas.

It has tomatoes, peas and corn inside. Condiments to taste.

Servings4

Preparation10 min

Cooking10 min

Calorieskcal

How to Make Vegan quesadillas with textured pea protein

Instructions

Step 1

Hydrate the textured pea protein in freshly boiled water, rest for 10 minutes.

Step 2

Drain the pea protein and sauté in a hot pan with oil and the homemade Tex-Mex seasoning.

Step 3

Cover one side of each tortilla with homemade fried tomato, spread Tex-Mex textured pea protein in half, some corn kernels, cover with mozzarella or vegan cheese, cover with the other half of the tortilla and place in a pan or grill (lightly oiled), brown on both sides.