Recipe of Easy kneaded bread.
At a coffee with milk breakfast with the family, a good companion, arrived to teach you how to prepare a delicious easy kneaded bread.
You can eat it with whatever you prefer.
Servings10
Preparationmin
Cooking45 min
Calorieskcal
How to Make Easy kneaded bread.
Instructions
- Gather the ingredients.
- In a bowl, put the flour and form a volcano. Place the yeast, oil, salt and 1/2 cup of warm water. Mix everything gently with your hands or a paddle. Once they are integrated, place the mixture on the counter and knead for at least 10 minutes. (until the dough starts to ring... grandmother's secret)
- Make dough rolls of dough ideally of equal size and crush with your fingers. Then let it rise for 1 hour covered.
- Cook in the oven for 20 to 25 minutes at 200 degrees.
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