Recipe of Iced coffee with meringue and almond milk

Name: Recipe of Iced coffee with meringue and almond milk
Cook time: 20 min
Total time: 20 min
Ingredients: Almond milk; Instant coffee; Vanilla ice cream; Sprinkles to decorate; For the Italian meringue:; 3 egg whites; 1 cup sugar; 1 tsp cream of tartar.

For today afternoon I am going to make it easy to prepare a delicious iced coffee with meringue and almond milk and share with your friends.

If you want, you can add a shower of chocolates and some mini cookies around the glass to decorate.

Servings4

Preparationmin

Cooking20 min

Calorieskcal

How to Make Iced coffee with meringue and almond milk

Instructions

Step 1

Meringue: Whisk the egg whites and add 1 teaspoon of cream of tartar and the sugar little by little until the meringue is formed. Refrigerate for a few minutes.

Step 2

Now add the milk with 1 teaspoon of coffee and add at least 2 vanilla ice cream balls.

Step 3

Use a long serving spoon and cover with the freshly prepared meringue using a sleeve. Decorate to your heart's content with colorful sprinkles. Serve with the love of always.