Countries recipes

Recipe of Swiss meringue

Recipe of Swiss meringue

For a tasty snack with friends from work, I want to show you how to prepare a DivinoMeringue from Switzerland.

To decorate it you can add candy showers.

Servings15

Preparationmin

Cooking10 min

Calorieskcal

How to Make Swiss meringue

Instructions

Step 1

Put the sugar and eggs in a water bath, you can't be touching the water, stir with the mixer for 2 minutes.

Step 2

Then remove from the water and continue whisking for 7 minutes.

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Ingredients

4 egg whites
100 g sugar.