Recipe of Lactose-free rice pudding

Recipe of Lactose-free rice pudding

Rice pudding is a traditional dessert that can be found in many countries. However, the original version contains milk, making it inaccessible to those who are lactose intolerant. This lactose-free rice pudding recipe uses coconut milk instead of cow's milk, making it perfect for those who want to enjoy this classic dessert without worrying about their lactose intolerance

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Servings4
Preparation5 min
Cooking30 min
Calorieskcal

How to Make Lactose-free rice pudding

Instructions

    Step 1
  • Rinse the rice and cook in a pot of water for 18-20 minutes, or until tender.
  • Step 2
  • Add the coconut milk, sugar, cinnamon, vanilla extract and salt to the pot. Mix well and bring to a boil.
  • Step 3
  • Reduce heat and simmer for 10-12 minutes, stirring occasionally.
  • Step 4
  • Remove from heat and allow to cool before serving.

Ingredients

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