Recipe of Fideuá

How to Make Fideuá

Instructions

Step 1
• Fry the vegetables, and when they are done we set them aside.
Step 2
• Then we fry the seafood.
Step 3
• When the clams are open, we also set aside the seafood.
Step 4
• Now, with the broth that they have been releasing, we put the crushed tomato with a clove of garlic, to fry.
Step 5
• When, we mix everything together, stir and add the saffron, the fish broth, water if needed, salt and the noodles...
Step 6
• Stir everything and put on medium heat.
Step 7
• After 15 or 20 minutes, the noodles will be almost al dente, we are trying it.
Step 8
• After that time we let it rest for about 5 minutes and serve.

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