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Recipe of Milcaos with bacon

Recipe of Milcaos with bacon

For a tasty snack and sharing with the cousins, I come to teach you how to prepare a pleasant Milcaos with bacon so that you can taste it to the fullest.

You can add lettuce salad, tomato wheels, onions and some strips of avocado to decorate and enjoy.

Servings5

Preparationmin

Cooking50 min

Calorieskcal

How to Make Milcaos with bacon

Instructions

Step 1

Cook 1 kilo of potatoes with skin, when cooked, peel the potatoes and grind.

Step 2

Set aside until it cools.

Step 3

Grate 1 kilo of potatoes and remove all the liquid until a dry paste is left.

Step 4

In a bowl, mix the cooked ground potato with the potato

Step 5

grated raw.

Step 6

Add the 2 tablespoons of melted butter, ground bacon and salt to taste.

Step 7

Mix well, make rolls by hand and fry until they turn golden.

Step 8

And let's enjoy this delicious and easy recipe.

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Ingredients

1 kilo grated raw potatoes
1 kilo for cooked with skin
2 tablespoons melted butter
A piece of bacon
Salt to taste.