Recipe of Potato croquettes

Name: Recipe of Potato croquettes
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 3 medium potatoes or 2 large; 100 g ground beef; 1 small onion; A few mushrooms (optional); 1 tablespoon butter; Flour (like a tablespoon); 1 egg; Panko; Optional side dish: cabbage with egg

What better than enjoying delicious croquettes, we will teach you how to prepare potato croquettes, an exquisite recipe to enjoy with your whole family, a natural homemade recipe. Rich in carbohydrates, to be enjoyed at lunch together with a

delicious puree

Servings 3

Preparation 15 min

Cooking 10 min

Calories kcal

How to Make Potato croquettes

Instructions

Step 1

Peel, wash and chop the potatoes into large pieces. Cook in salted water.

Step 2

Salt and pepper the ground beef

Step 3

Chop the onion and mushrooms into cubes

Step 4

In a pan with a little oil, sauté the onion for 1 minute and season.

Step 5

Add the meat and cook until the meat is well thrown and the onion is clear

Step 6

Add the mushrooms and cook 1 minute, this step is optional

Step 7

In a bowl, mash the potatoes with a fork

Step 8

Add the butter, salt if the father was left with little salt and pepper. Mix

Step 9

Add the meat, onion and mushrooms, mix well

Step 10

Divide the mixture into 4 and make some balls

Step 11

This step is optional, I do all the previous steps one day before so that I can do the next ones only the next day (that's because I don't have much time to cook during the day)

Step 12

I store the potato balls in a pot for the next day to cook faster.

Step 13

Marinate the potato balls

Step 14

Whisk an egg on one plate and place the panko on another plate

Step 15

Pass the henarinated balls through the egg and then through the panko

Step 16

Fry the potato balls on both sides.

Step 17

Serve with salad or whatever you like. I accompany them with cabbage and egg and take advantage of using the egg that was left over from this recipe, if there was a little panko left over I also add it to the cabbage egg (nothing is lost).