Recipe of Warm chickpea salad
Delicious salad to complete your lunch dishes! I'll show you how to prepare a warm chickpea salad
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Servings
2
Preparation
min
Cooking
30 min
Calories
kcal
How to Make Warm chickpea salad
Instructions
- Wash the chickpeas and set aside, fillet the garlic and put it in a pan on low heat, until the garlic is golden brown, then add the chickpeas with a little cumin, sauté well.
- We will have the mussels boiled, remove the shell and set aside, in a jar we make a mustard vinaigrette, add a little broth to cook the mussels.
- Peel the prawns, chop the sardines and rescue the fruit of the pomegranate and laminate the spring onion.
- We set up.
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