Recipe of Toro (Fatty Tuna) Sashimi
JapanToro Sashimi is a delicacy known for its rich, buttery texture and exquisite flavor. This simple recipe allows the premium fatty tuna to shine. Served with a side of soy sauce and wasabi, it's a treat for sushi and sashimi enthusiasts.
Servings2
Preparation10 min
Cookingmin
Calorieskcal
How to Make Toro (Fatty Tuna) Sashimi
Instructions
- Slice the Toro (Fatty Tuna) into thin, bite-sized pieces.
- Arrange the slices on a plate.
- Serve with soy sauce, a small amount of wasabi, and pickled ginger if desired.
- Enjoy your fresh and delicious Toro Sashimi!
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