Recipe of Pancakes with delicacy
Let's see how to prepare pancakes with delicacies, this traditional and delicious recipe will leave us like kings with our whole family, apart from being very tasty, it is an easy and economical recipe to make, especially for tea time in the afternoon. We also recommend a delicious recipe for lemon pie to set up a big table for the eleventh and share with the family.
Servings
18
Preparation
10 min
Cooking
5 min
Calories
227 kcal
How to Make Pancakes with delicacy
Instructions
- Place all the ingredients together in a bowl and start whisking them, start slowly otherwise the flour will jump everywhere.
- Whisk until the mixture is liquid almost to the point of thickening.
- Heat a pan or two if possible to do them faster with a little oil, not much, just a little, about 10 drops.
- Once the pan is hot with a ladle, pour part of the mixture, making sure to spread it evenly, wait a few seconds until the mixture hardens a little in the pan and then turn the pancake over to cook it on the other side, remember only a few seconds it will delay otherwise they will burn.
- Remove the pancake from the pan, place the delicacy on one side and it's time to roll it up.
- You can sprinkle some flower sugar on top if you like.
- That's all! , now to enjoy a delicious afternoon of tea with pancakes with delicacies.
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