Recipe of Chicken in homemade almond sauce with sherry brandy.

Name: Recipe of Chicken in homemade almond sauce with sherry brandy.
Cook time: 60 min
Total time: 60 min
Ingredients: 1/2 chopped chicken; 1 large sweet white onion; 1 slice of bread from the day before; 20 almonds; 2 cloves garlic; Chopped fresh parsley; 2 new potatoes; 1 dcl of extra virgin olive oil; 1 cup Sherry brandy; Sal; Freshly ground black pepper.

For a trip to the countryside with family and a divine lunch, here I am to tell you how to prepare Chicken in homemade almond sauce with Sherry Brandy.

You can accompany it with some hairy rolls.

Servings4

Preparationmin

Cooking60 min

Calorieskcal

How to Make Chicken in homemade almond sauce with sherry brandy.

Instructions

Step 1

Put a cocotte on the fire with the oil, fry the bread, peeled garlic and almonds, put the mortar with salt and parsley, mash well. In the remaining oil we fry the chicken, when it starts to curdle we add the chopped onion, we continue to do everything together for 10 minutes. Put the chopped potatoes and turn it all together for a few turns.

Step 2

Then add the brandy with the mash, mix well and pour over the chicken, salt and pepper a little and cover with water, let it cook on medium heat for 30 minutes, serve immediately.