Recipe of Ave avocado
One of the sandwiches that I like the most is the avocado bird. I'll show you how to prepare an avocado bird sandwich. It's a recipe based on seasoned chicken to make a delicious sandwich, completing it with salads. I recommend it to you a little ice-cold.
It can also be combined with rice or puree.
Servings
2
Preparation
10 min
Cooking
1 min
Calories
kcal
How to Make Ave avocado
Instructions
- Peel the carrot and cut it into 4 parts, wash the celery sticks, those thin and full of leaves, peel the garlic cloves and onion and cut it into large pieces.
- Arrange all the vegetables in a medium pot with plenty of water to heat. Unstring the chicken and add it to the pot. Cook everything for at least 1 hour to form a rich broth in the meantime, and that the chicken is well cooked. Let the chicken cool and shred the meat. Mix with mayonnaise to form a paste, quantity to taste.
- Now, having the slices of bread ready and arranged, place chicken pasta in generous quantities.
- Wash the avocado, cut it in half and peel each half. Arrange with the cut, the flat side down on a plate and cut into thick slices.
- Arrange on the chicken pasta and another slice of bread as a lid.
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