Recipe of Potato Crust Sandwich
Today we are going to show you a new dish, an exotic texture, we will teach you how to prepare potato crust sandwich, a delicious dish with healthy foods that everyone can experience. Foods that have potatoes as their base tend to be very rich and high in natural energy. The potato, which belongs to the tuber family, is a very tasty and healthy vegetable, so it makes this sandwich something unique. You can pair this delicious sandwich with a tasty banana and oatmeal milkshake.
Servings
4
Preparation
15 min
Cooking
10 min
Calories
340 kcal
How to Make Potato Crust Sandwich
Instructions
- Boil the 4 potatoes and once they are at room temperature cut them in half.
- Empty them and reserve their filling.
- Place all the semi-empty crusts on a baking sheet with olive oil, salt and pepper.
- Bake for 10 minutes.
- Cut off the tips of each potato and place the desired ingredients for each one.
- Finish with the top cover with the help of toothpicks so that it doesn't fall apart.
- Serve and enjoy!
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