Recipe of Holiday Spiced Mulled Wine
Embrace the cozy ambiance and festive cheer of the season with Holiday Spiced Mulled Wine. This aromatic concoction, featuring red wine, citrus fruits, and a blend of spices, offers a comforting and flavorful beverage that's ideal for holiday gatherings. Treat yourself and your guests to the heartwarming essence of this delightful spiced wine.
Servings
6
Preparation
15 min
Cooking
min
Calories
kcal
How to Make Holiday Spiced Mulled Wine
Instructions
- In a large pot, combine red wine, orange slices, honey or maple syrup, cloves, cinnamon sticks, and star anise.
- Heat the mixture over low heat, avoiding boiling, for 10-15 minutes to infuse the flavors.
- If desired, add brandy for an extra kick.
- Strain the mulled wine to remove the spices and fruit slices.
- Serve warm in mugs, garnished with orange zest.
- Enjoy the festive and comforting Holiday Spiced Mulled Wine with friends and family.
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