Countries recipes

Recipe of Stuffed egg starter

Recipe of Stuffed egg starter

To give the little ones in the house a light and healthy breakfast, I come to explain to you how to prepare some succulent Stuffed Egg Starter.

If you prefer, you can add some tomato and cucumber rolls.

Servings4

Preparationmin

Cooking20 min

Calorieskcal

How to Make Stuffed egg starter

Instructions

Step 1

Cook the 4 eggs in plenty of cold water. Fact is to cook them for 10 minutes from the moment the water starts to boil.

Step 2

Separate the whites from the yolks. Grind the yolks. Chop very small, well-washed red onion and small cilantro. Approx. 1 tablespoon of each.

Step 3

Mix the ingredients with the yolks, add a teaspoon of mayonnaise, a pinch of salt, a splash of lemon.

Step 4

Fill the eggs and serve with lettuce salad or the one of your choice.

Here are some recommended cooking recipes ☺

Recipe of Puree with chop, grill and eggs

Recipe of Puree with chop, grill and eggs

Meat

Recipe of Lima's sigh

Recipe of Lima's sigh

Desserts

Recipe of Farmer's salmorejo

Recipe of Farmer's salmorejo

Eggs

Recipe of Quick dinner: grilled eggs

Recipe of Quick dinner: grilled eggs

Eggs

Recipe of Scrambled eggs with vegetables

Recipe of Scrambled eggs with vegetables

Eggs

Recipe of Stuffed eggs with salmon

Recipe of Stuffed eggs with salmon

Eggs

Recipe of Vegan omelet

Recipe of Vegan omelet

Healthy

Recipe of Gluten-free and carbohydrate-free bread

Recipe of Gluten-free and carbohydrate-free bread

Healthy

Recipe of Ham cheese omelette

Recipe of Ham cheese omelette

Healthy

Ingredients

4 eggs
1 tablespoon red onion
1 tablespoon Cilantro
1 tsp Mayonnaise
Splash of lemon.