Recipe of Pork chops

How to Make Pork chops

Instructions

    Step 1
  • Place 3 tablespoons of oil in a pot, let it heat up and add the onion and garlic so that they can be sautéed, add the cloves, bay leaf and pepper. Reserve the stir-fry.
  • Step 2
  • Place 3 tablespoons of oil, add the chops and season with salt and pepper, and sear them side and side.
  • Step 3
  • Add the wine and let it evaporate for 5 minutes. Reduce the flame to a minimum.
  • Step 4
  • Dissolve the cornstarch in ½ cup of cold water, add it to the chops preparation and stir.
  • Step 5
  • Add the sauce and cover the preparation, let it reduce for 5 minutes and turn off the kitchen.

Ingredients

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