Recipe of Chaufa rice

How to Make Chaufa rice

Instructions

Step 1
• Season the chicken with pepper, salt, cumin and garlic.
Step 2
• Whisk the eggs and heat the oil in a pan. Add the eggs and let them cook side by side, until you get an omelet and reserve.
Step 3
• Saute the chicken with a pinch of ginger. After 5 minutes, add the chives and sesame oil. Stir and add the soy sauce.
Step 4
• Add the rice, cooked; and stir as you add more soy sauce. Try the mixture to make sure it's not too salty.
Step 5
• Place the chili pepper and add the egg, stir and that's it.
Step 6
• Tip: 2 cups of rice are used for this preparation. When it comes to incorporating it into this recipe, it must be cold.

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