Recipe of Bread rolls with nocilla
Delicious snack to brighten up your evenings and pamper your family. I'll tell you how to prepare delicious bread rolls.
Servings
6
Preparation
min
Cooking
15 min
Calories
kcal
How to Make Bread rolls with nocilla
Instructions
- With a rolling pin, we crush the sliced bread until it is finished.
- Fill half of the already crushed sliced bread with a generous layer of Nocilla.
- We roll them up and dip them in the egg once beaten.
- We pass them through the pan with oil or butter until they are golden brown.
- We prepare a dish with sugar and cinnamon. Once done, roll the rolls just out of the pan on the plate.
- Finally, we place them in a bowl until they cool down and let's enjoy!
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