Recipe of Croissants with tortillas
Today I will show you how to prepare Croissants with Tortillas, it's a super easy recipe with eggs and vegetables if that's your taste.
Artichokes are the main ingredient of the dish.
Servings2
Preparation10 min
Cooking20 min
Calorieskcal
How to Make Croissants with tortillas
Instructions
- We start by discarding the hard leaves of the artichokes and dicing their edible part, set aside.
- Beat 2 eggs, season them and add half of the artichoke cubes.
- We make a tortilla in a pan approximately the diameter of the length of the croissants, set aside.
- We make a second tortilla with the remaining two eggs and the rest of the artichoke cubes.
- We cut both tortillas in half.
- Open the croissants lengthwise and spread the inside part with the gazpacho.
- Place half a tortilla on each of the croissants.
- We spread the lettuce leaves between the four croissants.
Step 1
Step 2
Step 3
Step 4
Step 5
Step 6
Step 7
Step 8
Here are some recommended cooking recipes ☺
Recipe of Artichokes with mayonnaise
Appetizer
Recipe of Noodles with peanuts and artichokes
Pasta - Noodles
Recipe of Entry artichokes
Appetizer
Most popular recipes
Ingredients
Most popular recipes
Recipe of Broken peas
Legumes
Recipe of Earthquake for children
Non-alcoholic drinks
Recipe of Pancakes with cornstarch
Appetizer
