Recipe of Chicken breasts with coriander cream
Today we want to show you a new recipe to implement in your daily life. We will teach you how to prepare chicken breasts with cream and coriander, a meal loaded with natural proteins. The base of this dish is chicken, which must be prepared in the right way. Bathed with a rich natural coriander cream, we achieve a unique flavor, in addition to the properties that coriander gives us. We recommend pairing this dish with a nutritious broccoli soup i
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Servings
6
Preparation
20 min
Cooking
15 min
Calories
350 kcal
How to Make Chicken breasts with coriander cream
Instructions
- Cook the breasts with enough water, onion, salt and pepper. Keep in the broth until ready to serve.
- Blend the coriander, onion, cream and broth. Melt the butter in a skillet over medium heat, add the flour and stir. Lower the temperature and add the coriander sauce.
- Boil for a couple of minutes and let it thicken slightly. Add salt and pepper to taste.
- Remove the breasts from the broth, cut into slices and serve sauce on top.
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