Recipe of Omelet

Name: Recipe of Omelet
Prep time: 7 min
Cook time: 5 min
Total time: 12 min
Ingredients: 1/2 onion, diced; 1 bell pepper, diced; 2 slices of ham, diced; 2 large eggs; salt; oregano

The French omelet or omelette is a dish made with beaten eggs that are cooked in a pan, at a medium low temperature, and that during the cooking process folds up and takes on the shape of a round sheet, extended or folded on itself. This tortilla can accommodate hundreds of fillings, so it goes well with a variety of fillings and textures. As a dish it is so varied, that there are countless ways to prepare it. Today we will show you the traditional one and also some variants

Servings1

Preparation7 min

Cooking5 min

Calories389 kcal

How to Make Omelet

Instructions

Step 1

Put some oil in a pan, add the onion and let it caramelize. Add the bell pepper and cook for a few minutes. Reserve the stir-fry to fill the tortilla.

Step 2