Recipe of Sweet Potato and Walnut Capelettis
Today we want to show you a delicious recipe to share. We will teach you how to prepare sweet potato and walnut capelettis, a delicious dish that everyone can enjoy. Capelettis are a tasty type of stuffed pasta, of Italian origin, very tasty and nutritious. In this case, the filling is prepared based on sweet potatoes and walnuts, which gives it an exotic flavor, very tasty and full of nutrients. You can pair this tasty dish with a delicious Sea Breeze soda.
Servings
12
Preparation
20 min
Cooking
15 min
Calories
320 kcal
How to Make Sweet Potato and Walnut Capelettis
Instructions
- Boil the sweet potato with the skin on, peel it and puree it.
- Mix the puree with the sugar, walnuts, cream cheese and grated cheese.
- Place a little of the filling in the center of the lids, wet the edge of the dough, fold in half and join the ends together.
- Boil and serve with sauce to taste.
- Place the capeletis on a platter and drizzle with the sauce.
- Finish with grated cheese.
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