Recipe of Chilean-style potato pie

Name: Recipe of Chilean-style potato pie
Cook time: 30 min
Total time: 30 min
Ingredients: 5 mashed potatoes; 1/2 kilo ground beef.; 1 Onion.; Cassava to taste.; Olives, raisins, 2 hard-boiled eggs, butter; Condiments, salt, pepper, olive oil.

Chile

For a romantic dinner with your boyfriend on a sunny afternoon a delicious cake, I came to explain to you how to prepare a delicious Chilean-style Potato Pie.

You can accompany it with a delicious salad and sauces of your choice.

Servings 2

Preparation min

Cooking 30 min

Calories kcal

How to Make Chilean-style potato pie

Instructions

Step 1

Cut the onions into small squares. It is fried with the meat, once fried add salt, pepper, olives and raisins. Let it cool down.

Step 2

Prepare puree: Cook the potatoes with a little salt. The puree is prepared with a little butter and milk and whisk well to make it creamy. While cooking the eggs and heating the oven.

Step 3

Once the eggs are ready, place them in the pre-buttered roasting pan. Add the puree. It can be sprinkled with sugar and put in the oven. In turn, fry cassava like French fries. (Garrison).

Step 4