Recipe of Meatloaf, Potato and Cheese

Recipe of Meatloaf, Potato and Cheese

At a delicious lunch I come to recommend you how to prepare a divine Meatloaf, Potato and Cheese for a pleasant friendly sharing.

I suggest you accompany it with some delicious slices of cheese-




Servings 4
Preparation min
Cooking 20 min
Calories kcal

How to Make Meatloaf, Potato and Cheese

Instructions

    Step 1
  • The potatoes are peeled and cut into slices.
  • Step 2
  • Add salt, paprika, oregano, pepper, a little nutmeg and a good splash of olive oil. Everything is stirred up.
  • Step 3
  • Place it for 30 minutes in the oven at 180°
  • Step 4
  • On the other hand, put the chopped onion and the ground garlic in a pan.
  • Step 5
  • When it is golden brown, add the minced meat.
  • Step 6
  • Stir well and when cooked, add salt, paprika, parsley, thyme, oregano, cumin powder, ground pepper and ground pepper and mix well.
  • Step 7
  • When the potatoes are done, they are taken out of the oven and the meat is added on top.
  • Step 8
  • Then the grated cheese is put on top.
  • Step 9
  • Cut the tomato into slices and place it on top of the meat, placing a little cheese and oregano on top of each slice.
  • Step 10
  • Leave it for another 8 or 10 minutes in the oven and... Very rich!!!!

Ingredients

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