Recipe of Rice with chicken and rolls.

Name: Recipe of Rice with chicken and rolls.
Cook time: 40 min
Total time: 40 min
Ingredients: 1 part Rice; 2 parts Chicken broth; 250 g rovellones; 2 quarters of sliced chicken; 1 onion; 1 clove garlic; 2 tablespoons homemade fried tomato; 1 piece of red bell pepper.

For those who love lunch with chicken and sharing with the family, I am going to teach you how to prepare a divine rice with chicken and rovellones.

If you prefer, you can add ground pepper, some dehydrated onions and some ham shavings, the perfect trio to taste.

Servings 4

Preparation min

Cooking 40 min

Calories kcal

How to Make Rice with chicken and rolls.

Instructions

Step 1

In a large pan or paella pan we put olive oil and add the rolls that we will have cleaned and chopped if they are large. We go out, give them a few laps, pick them up and book.

Step 2

In that oil we will fry the chicken and when it is golden brown we add the grated onion together with the crushed garlic and the pepper (I put the whole piece because then I remove it but you can put it cut into squares). We fried well.

Step 3