Recipe of Rice cake (Sabingo)

Recipe of Rice cake (Sabingo)

Sometimes a perfect and delicious snack is valid, so I'm going to explain to you how to prepare a glamorous rice cake (sabingo).



Servings 4
Preparation min
Cooking 25 min
Calories kcal

How to Make Rice cake (Sabingo)

Instructions

    Step 1
  • Mix the rice with the cream and the egg and a little grated cheese, make a jumble that is all well incorporated.
  • Step 2
  • On the other hand, the pine is mixed with the tomato sauce.
  • Step 3
  • In a dish suitable for the oven, I put a rice base.
  • Step 4
  • I put the pine on top and cover the raisins with the leftover rice and sprinkle with grated cheese.
  • Step 5
  • Bake for about 20 minutes until the cheese is grated.
  • Step 6
  • It was really very delicious.

Ingredients

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