Recipe of Bircher Müesli
Today we will show you a Swedish recipe, you will learn how to prepare bircher müesli, a tasty dish based on cereals with yogurt, very rich and nutritious. This dish is very nutritious, since it has a lot of nuts, cereals and components that are very high in fiber, vitamins and minerals. The best thing about all this is that it is a very simple food to prepare, so you can do it at home at any time.
This dish can be accompanied by a tasty banana and oatmeal milkshake.
Servings
2
Preparation
10 min
Cooking
60 min
Calories
350 kcal
How to Make Bircher Müesli
Instructions
- Place the yogurt, apple juice and lemon juice in a bowl and mix well.
- Add the oat flakes and continue to combine.
- Let it sit in the fridge overnight or for at least 1 hour.
- Cut hazelnuts into thin slices and brown them, in a non-stick pan, for 2 minutes, stirring constantly.
- Remove immediately on a plate, otherwise it will burn with the heat of the pan.
- Take the mixture that was set aside from the refrigerator, add the toasted hazelnut slices, the chopped apple and mix.
- Serve in individual portions.
- Add the toppings you want.
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