Recipe of Borage with potatoes
Today I will teach you how to prepare Borage with potatoes, a delicious vegetable dish for a healthier life
.Accompanied by white rice or a delicious and toasted
garlic bread.
Servings
Preparation
10 min
Cooking
20 min
Calories
kcal
How to Make Borage with potatoes
Instructions
- Cut and wash the borage thoroughly. We discard the leaves.
- Place the cleaned and cut borage in a large saucepan. We add water without it covering.
- Peel and cut the potato into large pieces. And we added it to the saucepan. Cover and let it cook for about 20 minutes.
- When it's done, drain and reserve.
- In a large pan, add a splash of olive oil and fry a couple of cloves of garlic. When they are golden brown, add the vegetables and sauté everything together for a couple of minutes.
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