Recipe of Mamallena
Today I will show you how to prepare Mamallena, it is a recipe based on stale bread, taking the opportunity not to lose it and give it a rich use.
We will use rich ingredients such as milk and vanilla.
It is of Panamanian origin.
Servings1
Preparation10 min
Cooking40 min
Calorieskcal
How to Make Mamallena
Instructions
- Soak the bread with the milk and sugar overnight.
- Mix with the rest of the ingredients in the blender.
- Bake 40 minutes at 180 degrees. Let it rest and eat fresh (store in the fridge). I put custard on the base and some little candy.
Step 1
Step 2
Step 3
Here are some recommended cooking recipes ☺
Recipe of Babaroise de Berries
Desserts
Recipe of Tutti Frutti
Desserts
Recipe of Plum crumble
Desserts
Recipe of Papaya cheesecake
Desserts
Recipe of Argentinian rosquettes
Desserts
Recipe of Bread pudding
Desserts
Recipe of Dulce de Leche pie
Desserts
Recipe of Fried milk
Desserts
Most popular recipes
Ingredients
Most popular recipes
Recipe of Broken peas
Legumes
Recipe of Earthquake for children
Non-alcoholic drinks
Recipe of Pancakes with cornstarch
Appetizer
