Recipe of Papaya cheesecake

Name: Recipe of Papaya cheesecake
Prep time: 15 min
Cook time: 40 min
Total time: 55 min
Ingredients: 2 eggs and 100 g of egg whites (or 3 eggs); 50 g erythritol or 35 g of sugar; 100 g papaya; 175 g yogurt; 15 g spreadable cheese or 1 cottage cheese; 40 g corn flour (not cornstarch) or rice flour

Today I will show you how to prepare Papaya Cheesecake, it is a dessert with a typical Latin American fruit that is very rich, nutritious and healthy.

It's super delicious, you can't miss it.

Servings4

Preparation15 min

Cooking40 min

Calorieskcal

How to Make Papaya cheesecake

Instructions

Step 1

Whisk the eggs and erythritol with rods until it whitens and doubles in size. Add the flour.

Step 2

On the other hand, with the normal mixer, beat the papaya with the yogurt and the spread cheese.

Step 3

Mix everything, put in a mold and place in the preheated oven at 170 degrees for 35-40 minutes. Then let it rest for 10 minutes in the turned off oven.