Recipe of Super hamburger with fries

Name: Recipe of Super hamburger with fries
Prep time: 30 min
Cook time: 8 min
Total time: 38 min
Ingredients: 1 kg of potatoes.; 1 tbsp of alcohol vinegar.; 4 cups of oil for frying; 1 tsp. of salt.; 1/4 cup of mayonnaise.; 1 tsp. pickle juice.; 1 tsp. of mini pickles in vinegar.; 2 tsp. of ketchup.; 1 tsp. of mustard.; 1/4 tsp. of smoked paprika.; 1/4 tsp. of onion powder.; 1/4 tsp. of garlic powder.; 1/2 tsp. of chopped parsley leaves.; 50 gr. of Cheddar cheese.; 650 gr. of minced meat.; 1 tsp. of condiment salt.; 1/2 tsp. of onion powder.; 1/2 tsp. of Worcestershire sauce.; 1/4 tsp. of black pepper.; Brioche bread.; Lettuce.; Tomato.

Today we will show you the queen of hamburgers. You will learn how to prepare a super hamburger with potatoes, a super caloric dish, full of energy and very tasty. The world of hamburgers is gigantic, there are many types, with different types of bread and contents. In this case, we are talking about the queen of hamburgers. A gigantic dish that will recharge all your energy sources in one bite. You can accompany this dish with a delicious oreo cheesecake

Servings 8

Preparation 30 min

Cooking 8 min

Calories 350 kcal

How to Make Super hamburger with fries

Instructions

Step 1

Using a mandolin, cut each potato into thin slices.

Step 2

Then transfer them to a bowl of ice water and add the vinegar.

Step 3

Drain the potato slices on paper towels and let them dry for at least 30 minutes.

Step 4

In a saucepan, heat the oil until it reaches 380º.

Step 5

Fry potatoes until golden brown, about 2 minutes.

Step 6

Transfer the potato chips to a tray and sprinkle with salt.

Step 7

In a small bowl, mix mayonnaise, pickle juice, minced pickles, tomato sauce, mustard, paprika, onion powder, garlic powder and chopped parsley.

Step 8

Book.

Step 9

Place the minced meat in a large bowl and add the salt, onion powder, Worcestershire sauce and black pepper.

Step 10

Mix with your hands until combined.

Step 11

Divide the meat into 8 equal portions and crush with the help of two plates to form each hamburger.

Step 12

Place Cheddar cheese in the center of a hamburger and place a hamburger on top, leaving the cheddar between both portions of meat.

Step 13

Repeat with remaining portions of meat.

Step 14

Cook each stuffed burger for about 4 minutes on each side and let it rest before serving.

Step 15

To assemble the hamburger, place the meat on the brioche bread greased with sauce, add the lettuce, tomato, pre-cooked potato chips and the other bread.