Recipe of Pljeskavica

How to Make Pljeskavica

Instructions

Step 1
• In a large mixing bowl, combine the ground beef, ground pork, finely chopped onion, minced garlic, paprika, black pepper, salt, and red pepper flakes. Mix well until all ingredients are evenly incorporated.
Step 2
• Divide the meat mixture into 4 equal portions and shape them into round patties, about 1/2 to 3/4 inch thick.
Step 3
• Preheat your grill or skillet over medium-high heat. Cook the pljeskavica patties for about 5-6 minutes on each side or until they are cooked to your desired level of doneness.
Step 4
• While the patties are cooking, you can lightly grill the burger buns or lepinja.
Step 5
• Serve the pljeskavica in the grilled buns and garnish with sliced tomatoes, onions, and lettuce. Add a dollop of kajmak or sour cream on top.
Step 6
• Enjoy your homemade Balkan-style pljeskavica, a mouthwatering treat for your taste buds!

Here are some recommended cooking recipes ☺

Recipe of Foie Gras Burger

Meat

Recipe of Loco Moco

Meat

Recipe of Tex-Mex burger with caramelized onion and cheese

Meat

Recipe of Maxi burgers

Breads and pastries

Recipe of Kibbeh

Meat

Recipe of Two-ingredient hamburger with wholemeal bread in an airfryer.

Healthy

Recipe of Aussie Burger

Sandwiches

Recipe of Veal burger.

Meat

Recipe of Homemade Norwegian salmon burgers

Fish

Most popular recipes

Recipe of Broken peas

Legumes

Recipe of Earthquake for children

Non-alcoholic drinks

Recipe of Pancakes with cornstarch

Appetizer

Recipe of Humitas en olla

Corn

Recipe of Earthquake: a typical Chilean drink

Drinks

Recipe of Tuna fritters

Fish