Recipe of Cheese cake with red fruit top.

How to Make Cheese cake with red fruit top.

Instructions

Step 1
• Wet baking paper and crumple it up. Put it in the mold and you have it ready.
Step 2
• Put the cheese and sugar in a bowl and whisk it together.
Step 3
• Then add the cream.
Step 4
• Mix it up
Step 5
• Now add the 🥚 eggs, one by one, mixing well before adding the next one.
Step 6
• Finally, add the tablespoon of cornmeal or flanin and beat it until it is well integrated.
Step 7
• Pour the mixture into the mold and bake it at 40\ '/45\ 'at 180° C heat down and up.
Step 8
• After the cooking time has passed, open the oven a little bit and let it cool inside., an hour or two.
Step 9
• When it's completely cool, put it in the fridge. And it's ready for tomorrow.
Step 10
• The next day, prepare a light red fruit syrup so that everyone can pour on top to their liking, when it's time to eat it. BON PROFIT!!
Step 11
• You can simply make the syrup with frozen red fruits, one tablespoon of water and two of sugar, well whipped and that's it!!

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