Recipe of Marbled yogurt cake

Name: Recipe of Marbled yogurt cake
Cook time: 60 min
Total time: 60 min
Ingredients: 1 jar of yogurt; 3 large eggs; 6 tablespoons sunflower oil; 1 sugar (measure of yogurt); 2 g of flour (measure of yogurt); 1 sachet baking powder; A pinch of salt; vanilla essence to taste; 1 tablespoon full of bitter cocoa powder

For a special birthday gift and tasting, I come to explain to you how to prepare a marbled yogurt cake so you can share in pleasant company.

It is good to place strawberries around it for a beautiful decoration.

Servings 10

Preparation min

Cooking 60 min

Calories kcal

How to Make Marbled yogurt cake

Instructions

Step 1

See yoghurt cake procedure.

Step 2

In another bowl, put less than half of the mixture and add the bitter cocoa powder, mix.

Step 3

Brush the mold with butter, turn over the white mixture and then with chocolate. Place the mold in the oven at a height

Step 4

media.preheated to 180º for about 30 to 40 minutes.

Step 5

To find out if the cake is there, we do the toothpick test: we prick the cake with a toothpick, and if it comes out clean, it's ready. Remove the cake and let it rest for a few minutes before unmolding it. Decorate as desired.